'Pancake ships´, floating pancake restaurants, can be found in various cities with canals all over the Netherlands. We eat our pancakes, known as pannenkoeken in Dutch, mostly at lunch and dinner. The ones served in a restaurant are quite large: 30 cm (12 inch) or so. Toppings and fillings can be sweet or savoury, like sliced apples, cheese, ham, pineapple, bacon, alone or a combination. Popular on top is sugar, or 'stroop': a thick suger beet-based syrup.
The photos show 't Pannekoekschip at the Willemskade in Leeuwarden. My personal favourite is a pancake with sliced apples and powdered sugar on top. How do you like your pancake?